We put together them in a simple way: we insert water, sea salt and aromatic herbs to improve its flavor. These manzanilla olives are fleshy and medium sized wide range, in pitted and unpitted formats. Siste steg i prosessen er eksport til Norge. Oljen blir pakket i bokser og satt https://besteolivenoljenettbutikk57901.blogzet.com/the-ultimate-guide-to-importerte-oliven-50432310